SLOWER! –
July 17, 2025 – The Food Standards Agency (FSA) has issued a stark warning that children under seven should not consume slush ice drinks containing glycerol due to serious health risks.
Glycerol, a sugar alcohol used to prevent the drinks from freezing solid…Parents and carers were informed that “very high” levels of exposure to glycerol can cause shock, dangerously low blood sugar levels, and loss of consciousness. The risks are particularly acute when children consume multiple slushies within a short timeframe.
The food safety watchdog announced the revised guidance ahead of the summer holidays, when consumption of these popular frozen treats typically spikes.
